Organic Greek Mountain Tea ฯฯฮฌฮน ฯฮฟฯ ฮฒฮฟฯ ฮฝฮฟฯ
Sideritis scardica
The shepherd's tea of the Greek highlands. Traditionally brewed for immunity, colds and everyday resilience.*

Blue domes, black sand, volcanic light. Santorini Tea is the cup we'd pour on the caldera at golden hour.
Santorini โ a volcano's rim in the southern Aegean, where vines and herbs grow in black ash and sea wind.
Golden mountain tea, purple lavender and white chamomile โ a bouquet in the bag, dried whole, never ground.
Island evenings are slow. The kettle goes on when the sun touches the sea, and stays on for whoever drops by.
Hot with honey on a cool night; cold-brewed with lemon and ice on a hot one.
Greek mountain tea is Greece's antioxidant-rich cold-and-throat herb; lavender's linalool is the scent of calm; chamomile brings apigenin and its honeyed evening ease. Together they make a cup that soothes a scratchy throat at noon and a busy head at ten.*
Whole-leaf, organic, caffeine-free โ and one of the prettiest bags you'll open.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Mountain tea, lavender and chamomile โ whole-leaf, organic, caffeine-free.
Choose your sizeCertified organic, whole-leaf, listed on the box in Greek and Latin.
Sideritis scardica
The shepherd's tea of the Greek highlands. Traditionally brewed for immunity, colds and everyday resilience.*
Lavandula angustifolia
Whole purple buds, sun-dried. Traditionally used to quiet a busy mind and ease into rest.*
Matricaria chamomilla
Whole flower heads from Grevena โ honey-sweet, naturally rich in apigenin, the classic calming cup.*
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Whole leaves and flowers give up their flavour slowly, so the same spoonful brews twice.
Iced is the move. Cold-brew a quart overnight, pour over ice with a lemon wheel โ the lavender comes forward and the mountain tea sweetens.
Most herbal tea is what's left after the good leaves are sold. Ours is the good leaves.
Hot: 1 teaspoon per 8 oz of just-boiled water, steeped 5โ7 minutes. Iced: 4โ6 teaspoons per quart of room-temperature water, steeped 4โ6 hours. The leaves are generous, so you can re-steep them for a second batch.
Floral and soothing โ honeyed mountain tea, gentle lavender and honey-sweet chamomile. Beautiful hot, spectacular iced with lemon.
No โ it's naturally caffeine-free, so you can enjoy it any time, including the evening.
Yes. We never grind, crush or bag our herbs. You see whole leaves, flowers and roots in the bag โ and that's why each spoonful steeps twice.
Keep it in a cool, dark, dry place, sealed tight and away from sunlight and moisture. Dried herbs don't expire โ they just slowly lose a little aroma and potency over time, so they're best enjoyed within about two years for peak flavor.
Our teas are natural, certified-organic herbs with nothing added. But pregnancy and breastfeeding are times to be a little extra careful โ some herbs aren't recommended then, and everyone's situation is different. We always recommend checking with your doctor or midwife before adding a new herbal tea to your routine.
From our U.S. fulfillment center within 1 business day. Standard delivery takes 2โ4 business days and is free on orders over $79.
Unopened products can be returned within 14 days of delivery for a full refund โ we send you the return label, free of charge. And if you're unsure, start with a sampler set.
Four islands, four teas โ collect them or taste them all in the sampler.
I grew up on Ikaria, where herbs were not a wellness trend โ they were what my grandmother picked on the hillside, dried on the roof and brewed every evening for whoever walked through the door.
Real leaves and roots, never the broken dust sealed into a bag.
Every plant we sell is harvested at peak potency, hand-cut, air-dried the traditional way and hand-packed. Nothing added, nothing taken away.
