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PDO Krokos KozanisGround · 0.5 g · instant colour

Greek Saffron Powder - Krokos Kozanis PDO

The world's finest saffron, ready to use. PDO Krokos Kozanis, finely ground — no soaking, no straining, instant gold in tea, rice, bread and baking.

  • Genuine PDO Krokos Kozanis — Protected Designation of Origin, hand-picked
  • Ground from top-grade whole threads; nothing added, no fillers, no turmeric
  • Dissolves instantly — the easiest way to get saffron into daily tea, milk or dough
  • 0.5 g sealed — a pinch per cup goes a long way
Regular price $17.90 USD
Regular price Sale price $17.90 USD
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  • Free U.S. shipping on orders over $79
  • Ships in 1 business day from our U.S. warehouse
  • 14-day returns · free return label
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PDO Krokos Kozanis · Imported from Greece
PDO Krokos Kozanis — protected designation of originImported from Greece

Floral, honeyed, faintly bitter. A small pinch per cup or per 4 servings — powder is stronger than it looks.

Ingredients & origin

0.5 g ground saffron in a sealed, light-proof container.

Ingredients: 100% saffron (Crocus sativus L.), ground · κρόκος Κοζάνης — PDO Krokos Kozanis, Greece. Nothing else.

Certified organic (EU Organic). Packed by the Kozani Saffron Producers' Cooperative.

Traditional uses

Saffron is exceptionally rich in the antioxidants crocin, safranal and picrocrocin. Traditionally used for mood and emotional balance, digestion, eye health, skin and as a warming spice in cold season.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Shipping & returns

Orders ship within 1 business day from our U.S. fulfillment center. Standard delivery 2–4 business days; free on orders over $79. Unopened products can be returned within 14 days of delivery for a full refund — we send the return label, free of charge.

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The Krokos Kozanis story

The red gold of Kozani

One place in Greece grows saffron. One cooperative has done it since 1971. It takes 150,000 hand-picked flowers to make a kilo.

Kozani · 40.3° N, 21.8° E
  1. Saffron farmer in a crocus field, Kozani
    01Χωράφια

    The fields

    The plateau of Kozani, northern Greece — cold nights, dry autumns, and the only saffron fields in the country.

  2. Saffron crocus flowers
    02Κρόκος

    The flower

    Crocus sativus blooms for two weeks in October. Each purple flower carries three red threads — and nothing else of value.

  3. Greek family at harvest
    03Άνθρωποι

    The people

    Whole families pick at dawn before the sun opens the petals, then sit at kitchen tables pulling the threads out by hand.

  4. Saffron threads infusing
    04Τελετουργία

    The ritual

    A few threads steeped in hot water turn it gold in minutes — for tea, rice, bread and Greek Easter tsoureki.

Saffron crocus flowers in Kozani
Crocus sativus, Kozani
Why Kozani

The finest saffron in the world, by the numbers

Krokos Kozanis is one of only a handful of saffrons with Protected Designation of Origin, and its crocin content — the measure of colour and potency — is among the highest ever recorded. It has been grown on the Kozani plateau since the 17th century and by the same cooperative since 1971.

Every gram is hand-picked, hand-separated, dried and sealed within days. Certified organic.

150,000
flowers per kilo
PDO
protected origin since 1998
1971
one cooperative, one plateau

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Kozani · northern Greece

Red gold. Picked at dawn, one flower at a time.

PDO Krokos Kozanis — protected origin, single origin.

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Saffron harvest, Kozani
What's inside

One flower. Three threads. Nothing else.

100% Crocus sativus stigmas from Kozani — PDO-protected, nothing added.

Krokos Kozanis PDO Saffron

Krokos Kozanis PDO Saffron κρόκος Κοζάνης

Crocus sativus

Hand-picked stigmas from the Kozani valley — EU-protected, naturally rich in crocin and safranal.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

How to brew

How to use it

Saffron needs a few minutes in warm liquid to release its colour and aroma — never throw it in dry.

Saffron tea & latte

  1. A small pinch into an 8 oz cup
  2. Pour hot water or warm milk
  3. Stir — it turns gold instantly
  4. Add honey; drink daily for mood and digestion*

In the kitchen

  1. 1/8 tsp per 4 servings
  2. Stir straight into rice, risotto, soup or dough
  3. Perfect for tsoureki, paella and saffron buns
  4. No soaking or straining needed

Less than you think. Ground saffron releases everything at once — start with a pinch you can barely see, then adjust.

Krokos Kozanis PDO Saffron Powder - Greek Superherbs
The difference

Krokos Kozanis vs. supermarket saffron

Saffron is the most adulterated spice on earth. Origin protection is your guarantee.

Krokos Kozanis
Supermarket saffron
Grade
PDO Krokos Kozanis — top category (Coupe/I)
Unspecified or category III–IV
Origin
Single origin — Kozani, Greece
Blended, often relabelled
Adulteration
None — 100% Crocus sativus stigmas
Safflower, dyed corn silk, turmeric
Certification
PDO Krokos Kozanis (EU-protected origin)
Rarely
Crocin (colour)
Among the highest measured
Varies
Packaging
Sealed, light-proof
Clear plastic
Good to know

Questions we get most

Real saffron threads are trumpet-shaped, deep red with slightly lighter tips, and turn water gold slowly — not instantly. Ours is PDO Krokos Kozanis, graded and sealed by the Kozani Saffron Producers' Cooperative.

A very small pinch (about 1/16 tsp) per cup of tea or warm milk, or 1/8 tsp per 4 servings of rice, soup or dough. Powder needs no soaking — stir it straight in. Half a gram is roughly 60–70 uses.

In its sealed container, in a cool, dark, dry cupboard. Saffron keeps its aroma for 2–3 years; light and humidity are its enemies.

Floral, honeyed and faintly bitter, with a hay-like, earthy aroma and a brilliant golden colour. A little is perfect; a lot is medicinal.

Saffron is one of the most antioxidant-dense foods known (crocin, safranal, picrocrocin) and has been used since antiquity for mood, digestion, eyes and skin.* A few threads a day is the traditional dose.

From our U.S. fulfillment center within 1 business day; 2–4 business days standard delivery, free over $79.

Complete the ritual

Complete the saffron collection

Kozani saffron in every form — threads, powder, honey and tea.

Whole threadsGreek Saffron Threads - Krokos Kozanis PDO - Greek Superherbs
5.0 (1)

Greek Saffron Threads - Krokos Kozanis PDO

Kozani, Greece$17.90
In honeyGreek Honey with Kozani Saffron - Greek Superherbs

Greek Honey with Kozani Saffron

Kozani, Greece$32.50
Green teaSaffron Green Tea with Ginger & Liquorice - Greek Superherbs

Saffron Green Tea with Ginger & Liquorice

Kozani, Greece$19.90 ($1.99/cup)
In sachetsSaffron Herbal Tea with Cinnamon & Clove - Greek Superherbs

Saffron Herbal Tea with Cinnamon & Clove

Kozani, Greece$19.90 ($1.99/cup)

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Eleftheria, founder of Greek Superherbs, in blue against a whitewashed Greek wall
From the founder

Yia mas — to your health.

I grew up on Ikaria, where herbs were not a wellness trend — they were what my grandmother picked on the hillside, dried on the roof and brewed every evening for whoever walked through the door.

Real leaves and roots, never the broken dust sealed into a bag.

Every plant we sell is harvested at peak potency, hand-cut, air-dried the traditional way and hand-packed. Nothing added, nothing taken away.

EleftheriaFounder, Greek Superherbs

My story

Greek Saffron Powder - Krokos Kozanis PDOPDO Krokos Kozanis · Born in Greece
$17.90